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Our Menu

We keep our menu small and simple to enable us to have daily specials that are seasonal, use local produce where possible, and allow us to be creative and unique. 

We make all our food in house using the finest ingredients available to us and strive to produce the highest quality dishes, presented in The Bull Pub style.

Our mission is to serve great food and bring you new dishes to try!

Some of our past specials:

poached eggs over asparagus with Hollandaise sauce special
grilled shrimp skewers over cucumber salad special
spaghetti pasta  with sauteed spinach, grilled shrimp and seared tuna special
beef lo mein special
taco salad special
blackberry cheesecake special

An * denotes that consuming raw or under-cooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness

Menu

Small Plate

Honey Mustard Chicken Bites

9

Hand breaded boneless chicken bites with honey mustard sauce

Deviled Eggs

6

The Chef's grandmother’s recipe

Maryland Style Crab Cakes

10

2 golden crab cakes with our tartar sauce

Loaded Waffle Fries

11

Waffle fries, with bacon, cheese sauce, sour cream, and green onions

Artichoke Dip & Grilled Bread

12

Warm artichoke, roasted garlic, and cheese dip with grilled focaccia bread

Vegetable Spring Rolls

8

Crisp deep fried spring rolls with sweet Thai chili sauce

Salad & Sandwich

Italian Grilled Chicken Salad

14

Grilled chicken breast, romaine, radicchio, roast artichokes green olives and a lemon, garlic, olive oil dressing

Goat Cheese and Beetroot Salad

13

Fresh mild goat cheese, roasted beetroot, sweet, pickled onions, mixed greens & raspberry vinaigrette

Flank Steak & Blue Salad*

15

Grilled flank steak, blueberries, walnuts, blue cheese crumble, rye croutons & blueberry, blue cheese dressing

Spicy crispy Chicken Sandwich

13

Spicy marinated chicken with smoked chili aioli and our hand cut fries

Ham Cheese & Chutney Panini

12

Hickory smoked ham, aged white cheddar, and tomato chutney on artisan bread with our hand cut fries

Smokey Chicken Sandwich

15

Grilled chicken breast, caramelized onions, smoked gouda, and roast garlic aioli on flatbread with our hand cut fries

Classic Reuben

12

Pastrami, Swiss and sauerkraut on marble rye with our 1000 island and our hand cut fries

Bull Pub Burger*

11

Certified angus beef burger. with a side of our hand cut fries

Add bacon or cheese 1.50

Main Plate

New York Strip Steak*

24

12 oz NY strip steak charbroiled with our hand-cut fries and vegetables

Fish and Chips

16

Beer battered walleye fillet with our hand cut fries and homemade tartar sauce

Grilled Chicken & Penne Pasta

17

Grilled chicken, penne pasta, & spinach, in a cream Marsala sauce

Chicken Strips and Fries

10

All-natural cage free, buttermilk fried chicken & our hand cut fries

Winter Salmon Fillet

20

Wild caught grilled salmon fillet, ginger orange Beurre Blanc, potatoes, and vegetables

Pork Flat Iron Steak

21

A tender and juicy cut chargrilled with sage butter, potatoes, and vegetables

Chicken Strips and Fries

10

All-natural cage free, buttermilk fried chicken & our hand cut fries

Sides

Grilled Flatbread

5

Mac 'N' Cheese

6

Side Salad

5

Vegetables

4

Sweet Potato Fries

5

Hand-Cut Fries

4

Desserts

House Made Desserts

7

Please see the board or ask your server for today’s selection of our house made desserts

An 18% gratuity will be added to all parties of 8 and above